RADHANAND

Our Commitment to Sattvic Food

The Joy of Pure Ingredients

Radhanand, meaning "The Joy of Radha," is a philosophy embodied in our kitchen. We believe in serving food that is not only delicious but also contributes to health and happiness. Our vegetarian cuisine is prepared with **sattvic** (pure, wholesome) principles: no onion, no garlic, and minimal oil, focusing instead on natural spices and garden-fresh produce.

Every dish is made from scratch daily, honoring the tradition of home-cooked meals from North India and Gujarat. Experience the profound satisfaction that comes from dining on pure, nourishing food.